Guest Vladia Posted August 7, 2016 Share Posted August 7, 2016 Bom dia Vcs oferecem quirera de milho? Como fazem? Crua ou cozida? Quote Link to comment Share on other sites More sharing options...
Sandra Gomes Posted August 7, 2016 Share Posted August 7, 2016 Cozida, sempre. Quote Link to comment Share on other sites More sharing options...
Guest Vladia Posted August 7, 2016 Share Posted August 7, 2016 Obrigada, mas vc sabe porque tem que ser cozida? Quote Link to comment Share on other sites More sharing options...
Sandra Gomes Posted August 7, 2016 Share Posted August 7, 2016 Ah não sei, mas eu cismo de dar crua e empedrar o papo. Quote Link to comment Share on other sites More sharing options...
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